For the birth of his nephew and namesake, master pasta maker Natale Zampino created a pasta line for children. L’Alfabeto is designed to entertain the most demanding palates of little admirers of quality. It is a love gesture that brings the new generation closer to healthy and genuine products.With a 7-minute cooking time, you can satisfy the most impatient of appetites.
The selected semolina wheat used in this pasta is strictly of Italian origin and of the best quality, including the Senatore Capelli variety which is renowned for cooking to al-dente. It also gives the pasta a golden color. Bronze cut pasta molds create a rough and porous texture much like homemade pasta. The low temperature drying method known as cirillo preserves the distinct texture and aroma.
Certified: Pasta di Gragnano IGP
durum wheat semolina, water