Tunisia is closer to Italy than one might think, and tomato-based sauces are a traditional Tunisian accompaniment to couscous. This version uses the ingredients of the Testour region, which include tomatoes, artichokes, and pickled lemon. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes. … Continue reading Testour Sauce for Couscous & Pasta (organic)