Parmigiano Reggiano DOP 24 month

Producer: Gavasseto e Roncadella Origin: Emilia Romagna, Italy

This 24-month Parmigiano Reggiano comes from over six decades of combined cheesemaking from two of the highest quality dairy co-ops that merged together to form Caseficio di Gavasseto e Roncadella. Their combined styles have blended to form a sweet and salty balance, and cover the full spectrum of what makes their Parmigiano Reggiano exemplary. They source their milk from 17 local member farms with mixed herds made up of seven breeds. The quality of the milk and cheese come from artisanal cheesemaking methods, minimal automation, fresh grass during extended feeding periods, farm sustainability, biodiversity, passion, and pride. 96% of their wheels get stamped by the Consorzio (under farm #168)!

 

Milk type:

cow (raw)

; Aged:

24 month

; Rind style:

natural

; Farm:

168

Parmigiano Reggiano DOP 24 month Image
  • Parmigiano Reggiano DOP 24 month Image
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  • cows Image
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Certified: DOP

Item No.SizePackWeight
GR002580 lbone wheel80 lb

Ingredients

cow milk (raw), salt, rennet (calf)

2022, Producer of the Year, New York International Cheese Competition 

2022, Bronze Award, New York International Cheese Competition 

2021, Silver Award, New York International Cheese Competition 

2021, Italy Parmigano Creamery of the Year, New York International Cheese Competition