Travels and Tastes

Quintana Mahón: A Special Cheese from Menorca Image

Quintana Mahón: A Special Cheese from Menorca

“To refer to Mahón-Menorca cheese is to speak of dedication, tradition and respect for the environment, culture and customs from Menorca Island.” –Quintana family, master cheese ripening affinadores. Written by Leska Tomash – First, a quick geography lesson and run-down on Mahón cheese. Mahón is the capital and port of Menorca, Spain, the most northerly…

La Cabezuela cheeses: what dreams are made of! Image

La Cabezuela cheeses: what dreams are made of!

“We believe strongly in the necessity to recover the good food, traditions [and] history of our territory…through its amazing cheese.” Juan Luis Royuela, co-owner and director of Quesos La Cabezuela Written by Leska Tomash – Sometimes words like passion, determination, focus and commitment get tossed around rather casually, and sometimes they get put into concrete action…

Belvís de las Navas: Magic in a Bottle Image

Belvís de las Navas: Magic in a Bottle

Belvís de las Navas Extra Virgin Olive Oil—a little magic in a bottle! Written by Leska Tomash – High above Marbella, Spain, nestled between the Sierra Blanca mountain range and the foothills of the Sierra de las Nieves, the enchanting Belvís de las Navas estate and their olive oil are something out of a fairytale—with a…

Les Moulins Mahjoub, Makers of Ancient Tunisian Olive Oil Image

Les Moulins Mahjoub, Makers of Ancient Tunisian Olive Oil

Les Moulins Mahjoub—a Tunisian company committed to family, farm, history, organic, uncompromising taste and the revival of Berber tradition and cuisine. And, their New Harvest Olive Oil is here!   Written by Leska Tomash – This winter, the Rogers Collection crew travelled to Tunisia to visit the Les Moulins Mahjoub farm. The journey led them to…

The Beauty of Raw Milk Cheese Image

The Beauty of Raw Milk Cheese

Get Ready for a Raw Milk Cheese Culinary Adventure!  Written by Leska Tomash – We at Rogers Collection are really excited to offer an incredibly delicious and well-varied selection of raw milk cheeses. Eleven, to be exact! From delicate to robust, from subtle to intensely aromatic, from creamy to firm, these handcrafted cheeses will make your…