Organic Extra Virgin Olive Oil Rosignola Monovarietal

Producer: Istriana Origin: Croatia

This single-varietal Rosinjola extra virgin olive oil captures the character of central Istria in its purest form. Produced exclusively from native Rosinjola olives, it reflects the region’s gray soils rich in marlstone and limestone. Medium-bodied and aromatic, the oil shows notes of fresh green grass, arugula, bitter herbs, and celery leaf, finishing with a focused, peppery polyphenol bite. Presented in a bottle pigmented with rare central Istrian soil, this highly sought-after monocultivar is favored by top chefs and EVOO sommeliers.

Olive Varietals:

Rosignola

; Oleic Acidity:

0.16%

Organic Extra Virgin Olive Oil Rosignola Monovarietal Image
Item No.SizePackUPC
IST600500ml6/ case3859893811036