Pickled Za’atar with Walnuts

Producer: Kamā Origin: Amman

A vibrant twist on a classic Arab staple, this Pickled Za’atar with Walnuts brings bright acidity, herbaceous depth, and a satisfying crunch. Fresh thyme leaves are hand-picked at peak season, then quickly brined to preserve their natural aroma and earthy, citrusy character. Crushed walnuts add richness and texture, creating a balanced, ready-to-use condiment ideal for both modern and traditional applications.

• Pickled Za'atar with Walnuts Sell Sheet

Shelf Talkers

-Thyme leaves hand-picked at peak season, brined to preserve aroma
-Bright, herbaceous, crunchy — a vibrant twist on a classic staple
-Walnuts add richness and texture
-Made by Jordanian women, rooted in tradition

Recommended Uses

Use as a condiment, topping, or mezze component