Artisan Malt Vinegar

Producer: Artisan Vinegar Company Origin: Cornwall, United Kingdom

This small batch (700 liters at a time), premium, slow-fermented, oak-matured malt vinegar takes malt vinegar to another level. Made with the finest Maris Otter malt and Cornish spring water, Artisan Malt Vinegar is naturally fermented and aged for a year, then drawn straight from the barrel. AMV balances mellow acidity with rich and round malty flavors of caramel and dark chocolate followed by oak notes. Unpasteurized and unfiltered, with no added color and a minimum 4.5% acidity, this is a genuine malt vinegar in the tradition of Britain. 

• Artisan Malt Vinegar Sell Sheet

Shelf Talkers

– Made in tiny 700-liter batches in a converted nuclear bunker in Cornwall, England
– Aged a full year in oak barrels — unpasteurized and unfiltered
– Made with Maris Otter malt, the heirloom barley known as the “keystone malt” of authentic British ale

Recommended Uses

Its brilliant depth of flavor, adds complexity to marinades, chutneys, beans, soups–and of course, fish and chips!