
Crema di Queso
This rich and luscious sheep’s milk cheese spread is made by blending a mixture of moncedillo original soft paste cheese with the aged cheese into a cream that is aromatized with fresh rosemary and a touch of brandy. This is a perfect snack spread for your next picnic; it pairs well with picos, cured meats and anchovies. Or it use it as an easy and delicious cheese sauce when you toss it with freshly cooked pasta.
Pasteurized sheep’s milk

| Item No. | Size | Pack | UPC |
|---|---|---|---|
| MC2000 | 125 ml | 23 | 8414606516216 |
Ingredients
Pressed Moncedillo cheese, soft Moncedillo cheese, pasteurized sheep’s milk, rosemary.
