Parmigiano Reggiano DOP 24 month

Producer: Latteria Sociale di Villa Roncadella Origin: Emilia Romagna, Italy

A little carmel, a little sweet, a touch of salt plus some nuttiness characterizes this Parmigiano Reggiano, whose paste has a pinkish tint. It is from simple acts, such as planting and caring for animals, that cheese ultimately derives its nuanced flavors. 

Milk type:

cow (raw)

; Aged:

24 month

; Rind style:

natural

; Farm:

115

Parmigiano Reggiano DOP 24 month Image
  • Parmigiano Reggiano DOP 24 month Image
  • Latteria Roncadella - produzione Image
  • pastoral life Image
  • Latteria Roncadella - fasciatura forme Image

Certified: DOP

Item No.SizePackWeight
0061080 lbone wheel80 lb

Ingredients

cow milk (raw), salt, rennet

2018 Silver World Cheese Awards