Extraordinary Food of Distinctive Quality
Pomodorino Gialli are a yellow, small, cherry-like tomato. With less acidity than its red cousins, Gialli are milder and a little sweeter than the red cherry tomato–and juicier too!
Pizza, pasta, sauces, and more!
| Item No. | Size | Pack |
|---|---|---|
| GP2947 | 1kg | 6/case |
Gentile and Ravida at Solo Italiano, Portland ME
A Dinner with Gentile and Ravida at Solo Italiano with Chef Paolo Laboa Written by Leska Tomash – In a time of big, global business, it sometimes seems that human connections get swallowed up by massive-scale commerce. What happened to people knowing your name? Can family businesses still thrive in this competitive market where speed and…
Pastificio Gentile the Golden Pasta!
Pastificio Gentile first opened its doors in 1876 and is one of the only remaining historic, artisanal pasta producers that helped to establish Gragnano as the city of pasta. Today, Gentile remains a small family owned company. Pastificio Gentile – 26 Pasta Cuts Available 100% Native Italian Semolina The selected semolina wheat used in this pasta is…