This vinegar is made from 100% whole raspberries from southwest England. Artisan Vinegar Company takes the raw fruit, ferments it into a fruit wine, and then transforms that fruit wine into vinegar using the same slow, natural process which they use to make they award-winning Artisan Malt Vinegar. Every drop is barrel-matured. Then it is drawn straight from the barrel – live, unfiltered, unpasteurized, unadulterated. They use absolutely no concentrates, extracts, sulfites, flavorings, colorings, or preservatives. Just tart fruity goodness! Raspberry vinegar is quite popular in England. This vinegar contains “the mother.”
- Flavor Profile
jammy, ripe, astringent, and yeasty
- Recommended Uses
Use in salad dressings and on vegetables, for pickling, or ceviche!