Extra Virgin Olive Oil (Organic)

Producer: Belvís de Las Navas Origin: Costa del Sol, Spain

A sublime and elegant organic mountain EVOO made using heritage varieties from their ancient terraces. Trees, wildlife and mountain herbs thrive in the microclimate of their unique grove overlooking Gibraltar. Preserving the natural environment is paramount. Wild olive strains (Acebuchina) contribute complexity and aromas of freshly cut grass, ripe tomatoes, artichoke, and a hint of almond with a spicy note in the end. Olives are collected early and crushed at low temperatures to preserve organoleptic properties. .

• Belvis de Las Navas Organic EVOO Sell Sheet

Shelf Talkers

– Contains at least 4 olive varieties so rare they don’t exist in any international DNA database — found nowhere else on Earth
– Marbella’s first certified organic extra virgin olive oil
– The ancient grove was hidden for decades under overgrowth until discovered during a forest fire clearance
– Grown on steep cliff terraces overlooking Gibraltar and the coast of Africa
– Featured in the Forbes “Holiday Gift Guide 2024: The Finest Spanish Olive Oils”

Flavor Profile

A complex oil bursting with aromas of freshly cut green grass, artichoke, tomatoes, a hint of almond and a spicy note on the tongue. There is an intermediate intensity of spice and bitter, which reflects a balanced and stable oil.

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Certified: Certified Organic