Extra Virgin Olive Oil (organic)

Producer: Les Moulins Mahjoub Origin: Mejerda Valley, Tunisia

The Mahjoub family uses Chetoui olives grown in the Mejerda Valley of northern Tunisia. In contrast to current methods of mass-production, these olives are crushed in small batches using a pair of ancient granite millstones. Finally, the olive liquid is skimmed off the top by hand in a process called a la feuille. The finished product is an elegant, unfiltered organic oil.

Olive Varietal:


; Oleic Acidity:


Flavor Profile

Aromas of freshly picked vegetables, bold with a peppery finish.

Recommended Uses

A perfect complement to Tunisia’s healthful Mediterranean cuisine of seafood and vegetebles enhanced by grains and North African spices.

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  • Extra Virgin Olive Oil (organic) Image
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  • Cert_Organic
Item No.SizePackWeightUPC
80500370mL Bottle12/case18.5 lb740913001410
803071L Bottle6/case19 lb740913001847
803003L Tin4/case28 lb740913001427
80305500ml Bottle with screw top12/case24.25 lb740913001380