Extraordinary Food of Distinctive Quality
This fruity extra virgin olive oil comes from olives in the first stages of ripening, creating a full-bodied and decisive aromatic oil that is pleasantly spicy with a slight bitter after taste. This medium bodied oil with an emerald green hue pairs well with strong flavors. It is perfect on bruschettas, salads, red and other…
Olio Trevi assimilates production techniques used by the Etruscan people 2,500 years ago. Located in the cool hills of Umbria, their 9th-generation groves produce olive fruits smaller in size with concentrated flavor. Their classic PDO EVOO is filtered for clarity and storage stability. Robust, intense yet harmonious with perfect pepperiness at the finish. The production…