Our Collection of Olive Oils Image

Our Collection of Olive Oils

“Working there [in the olive grove] is a ‘lesson in humility….’ How many generations have walked among those trees? And how many will walk there after me?’” —The Art of Eating, a quote by Jean-Benoit Hugues, producer of CastelineS extra virgin olive oil in Provence, France. Written by Leska Tomash — For many of us…

Les Moulins Mahjoub, Makers of Ancient Tunisian Olive Oil Image

Les Moulins Mahjoub, Makers of Ancient Tunisian Olive Oil

Les Moulins Mahjoub—a Tunisian company committed to family, farm, history, organic, uncompromising taste and the revival of Berber tradition and cuisine. And, their New Harvest Olive Oil is here!   Written by Leska Tomash – This winter, the Rogers Collection crew travelled to Tunisia to visit the Les Moulins Mahjoub farm. The journey led them to…

Rogers Collection Video Series Image

Rogers Collection Video Series

Meet our producers, our friends, the people behind the food you love. Juan Figeuroa – Finca Pascualete, Spanish Cheese Maker   Alberto Zampino – Gentile, Italian Pasta Maker   Giovanni Bianchi – Pio Tosini, Proscuitto di Parma   Majid Mahjoub – Les Moulins Mahjoub, Tunisia   David Wilson – Halen Môn, Welsh Sea Salt     Sandro Gamzo Hohenlohe – Belvís…